Hygiene & quality standards

What we do at every step

Hygiene & Quality

How we keep your chicken safe

Replace these points with the exact steps you follow and can prove.

🔍

Birds are sourced from partner farms and checked on arrival.

🧴

Surfaces, knives and hands are cleaned and sanitised on a routine.

🧊

Stock is held at a controlled cold temperature until packing.

📦

Sealed packs keep meat fresh and prevent leaks.

🚚

Insulated boxes with cold packs travel with every order.

✅

Every pack is checked for weight, colour, smell and seal.

FSSAI Licence No. XXXXXXXXXXXXXX (replace with your 14-digit number)

How it works

Browse curry cuts, boneless, marinated and kits.

Select your delivery date and time.

Your order is prepared fresh and sealed.

It reaches your door chilled, ready to cook.

FAQ

How fresh is the chicken?

We cut and pack to order from chilled stock, and deliver the same day or the next day in your chosen slot.

How do you keep it cold?

Orders are packed in insulated boxes with cold packs so they stay chilled until they reach you.

Which areas do you deliver to?

Enter your pincode on the Delivery page or on the home page to check your area.

Can I change or cancel my order?

You can change or cancel before your slot is confirmed. Contact us as early as possible.

What if something is not fresh?

Tell us within 24 hours of delivery with a photo and we will make it right.

What payment options do you accept?

UPI, cards, net banking and cash on delivery, depending on what is enabled in your store.