Description
Chicken pieces cut for broasted (pressure-fried) chicken.
Cut style
Pieces cut for broasting.
Nutritional information
| Per 100 g (approx.) | Amount |
|---|---|
| Energy | 215 kcal |
| Protein | 18 g |
| Fat | 15 g |
| Carbohydrates | 0 g |
Sample values for the demo. Replace with figures from your own lab testing before selling.
How to store
Keep refrigerated and use within 2 days of delivery, or freeze straight away. Do not refreeze once thawed.
Cooking suggestions
Coat and pressure-fry or deep-fry until crisp.
